In our spacious and charming restaurant you can enjoy a breakfast buffet and delicious chef-cooked lunches and evening meals. We are offering a blend of icelandic traditional dishes using local lamb and fish. Depending on season our guests can enjoy wild meat like goose, duck or reindeer. We strongly encourage you to try our special rhubarb pie or some delicious skyr cake.
Our Menus
Starters
Anna‘s charcuterie board
Lamb confit / Horse sausage / Pork confit / Cured lamb / Pork crackling / Anna‘s pickle / Bread
4.200 kr
Moussaka
Icelandic Lamb / Aubergine
3.000 kr
Fried Icelandic Cheese
Pickled Peach / Ryebread
3.200 kr
Anna's Cured Salmon
Ruccola / Cured Salmon / Citrus Mayonnaise / Sweet Cucumber
3.100 kr
Soup of the day
Ask the waiter
2.600 kr
Anna‘s lobster soup
Whipped cream / Lobster tails
3.000 kr
Main courses
Cod ``Fisherman's Favorite``
Local Barley / White wine Sauce / Green oil
5.700 kr
Local mountain lamb fille
Crispy polenta / Pumpkin / Pickles / Cauliflower / Chilli butter / Brandy sauce
7.600 kr
Surf & Turf 250 gr
Ribeye steak / Langoustine / Champagne sauce
8.900 kr
Icelandic horse steak
Crème fraîche / Salad / Red wine sauce
5.900 kr
Vegetarian Course of the day
Ask the waiter
5.200 kr
Desserts
Rhubarb pie, Anna's classic
Served with vanilla icecream
2.400 kr
Vanilla créme brulée
Rasberry sauce / Meringue
2.500 kr
Zabione
Beer & Egg
2.400 kr
Local Icecream
Gelato ice cream / Caramel sauce
2.400 kr
Kids Menu
Cheeseburger with fries
2.000 kr
Soup of the day with bread
1.600 kr
Cheese sandwich with fries
1.800 kr
Fish with potatoes
2.000 kr